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Banco alimentare semi-ventilato adatto ad esporre gastronomia, salumi e latticini, pasticceria, pizza e snack.
Specifiche tecniche
Dimensional characteristics
Length | 250 |
---|---|
Depth | 89 |
Height (cm) | 124.5 |
Technical characteristics
Temperature | 3 / 5 |
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Glass | Straight ahead |
Refrigeration | Ventilated |
Reserve cell | With cell |
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